De Su Propia Cosecha- "of one’s own harvest."
Our wines are produced in the Central Coast using Rhone varietals. The grapes are barrel fermented, basket pressed, and our reserve wines are aged over 2 years in barrel. Our production is small with the intention of making extraordinary wines.
De Su Propia Cosecha — Red Wine |
Rey — Syrah |
| Vintage: |
2005 |
| Varietal Composition: |
50% Grenache
35% Mourvedre
15% Syrah
|
| Production: |
75 cases |
| Retail Price: |
$33.00 per bottle |
| Release Date: |
November 2008 |
| About the Wine: |
Barrel fermented in open top hogsheads
30% Stem inclusion
32 months in French oak hogsheads
|
| Wine Reviews: |
Wine Advocate: 90 Points
International Wine Cellars: 90 Points
|
|
| Vintage: |
2006 |
| Varietal Composition: |
85% Syrah
10% Grenache
5% Petit Verdot |
| Production: |
100 cases
|
| Retail Price: |
$18.00 per bottle |
| Release Date: |
November 2008 |
| About the Wine: |
Barrel fermented in open top hogsheads
30% Stem inclusion
20 months in French oak hogsheads |
|
